Biscuit machine

The biscuit machine is divided into tough biscuit machine and crisp biscuit machine, which can produce tough biscuit, crisp biscuit, peach crisp, biscuit thickness can be adjusted arbitrarily, mechanical operation, frequency conversion sculpture, freely adjusted according to different products, and also has automatic leakage power failure With alarm light trap function, the temperature can be adjusted freely according to different products, automatic braking, automatic fuel injection, automatic cooling, and other functions. The following mainly introduces the relevant knowledge of the ductile biscuit machine!

How does the tough biscuit machine work? Add the dough to the biscuit machine. After installation, press it on the baking sheet, squeeze it hard, then pick it up, shake it twice, and the pattern will come down. In addition, you need to pay attention to the following: First of all, you must press the baking tray or other hard objects, otherwise it will come out.

The two-stage pastry machine of the tough biscuit machine presses the dough into a suitable thickness through a one-stage or two-stage dough roller. The filling is filled into the dough by an automatic filling machine, and the dough is rolled into a cylindrical shape by a rolling roller. The forming cutter cuts into a spherical shape or a long-shaped cake embryo and then passes through the cake forming process. The whole forming process will not damage the gluten and maintain the original flavor of the hand. Diversified products can be produced by changing the grinding tool. The weight and quality of the products produced are relatively stable.